Coffee Vending Machine 200Cups Capacity CE Certified

Detailed explanation of parameters

Size: The body size design of 664 mm wide, 720 mm deep and 1830 mm high makes it clearly planned in terms of space occupation. This size is convenient for placement in various places, such as entrances, stations, etc., and will not take up too much ground space. At the same time, the height is more convenient for users to operate, whether it is putting in cups or taking drinks.

Weight: The weight of about 150 kg is relatively moderate. This weight strikes a balance between the stability and mobility of the machine. The heavier body helps to maintain stability during operation, reduce vibration and shaking, and ensure the accuracy of beverage making; and when the machine needs to be moved, it is not too heavy to be difficult to carry, and simple carrying tools (such as a trolley) may be needed to adjust the position.

Voltage, frequency and current: The operating environment requires a voltage between 220 - 240 volts, a frequency of 50/60 Hz and a current of 15 amps. These parameters define the power conditions under which the coffee machine can work properly. This is a common power specification for commercial appliances, which can be met in most commercial places and home environments. Clear power parameters help ensure safe and stable operation of the machine and avoid machine damage or failure caused by mismatched power supply.

Applicable places: Suitable for entrances, stations, service areas, gyms and other public places. These places have a large flow of people and a high demand for coffee and beverages. For example, at the station, passengers may buy coffee to refresh themselves while waiting for the train; in the gym, people often need a cup of coffee to restore their energy after exercise. This wide applicability enables the coffee machine to function in a variety of scenarios and meet the immediate needs of different groups of people.

Maximum power and standby power: The maximum power is 2600 watts, which is the energy consumption level of the coffee machine when it is running at full capacity. This is usually the power used when making coffee or heating a large amount of hot water. The standby power is 80 watts. The machine consumes less energy when it is idle and waiting. This low standby power consumption helps save energy, especially when it is not used for a long time but remains powered on, which can reduce operating costs.

Water supply method: Bottled water is used for water supply, which is a simple and common water supply solution. Bottled water is easy to obtain and replace, which can ensure a stable water supply and is also easy to maintain. Compared with other complex water supply systems, the use of bottled water reduces the dependence on external complex pipeline facilities, making the coffee machine easy to install and use in more places.

Customization function: Support for customization is an advantage of this coffee machine. Including appearance customization (such as body color, brand logo, etc.) or function customization (such as beverage recipes, operation interface, etc.). For merchants, they can customize according to the characteristics of different places and brand image, better integrate into the use environment, and improve brand recognition.

Cup capacity: It can hold 200 cups, which determines the number of customers that can be served before the cups need to be refilled. Sufficient cup capacity can reduce the trouble of frequent refilling of cups, especially during peak hours, and can ensure continuous service capacity.

Bottled water and coffee bean silo, powder box capacity: The capacity design that can hold 2 barrels of bottled water, 4 liters of coffee bean silo and 3.8 liters × 6 powder boxes provides sufficient raw material reserves for making coffee and other beverages. This means that after one raw material replenishment, a larger number of beverages can be made, reducing the frequency of replenishment during operation and improving operational efficiency.

Coffee making time and hot water supply speed: The time setting of 45 seconds for making espresso (45 ml per serving) and 25 seconds for instant drinks (125 ml per serving) reflects the speed of the coffee machine in making different beverages. The relatively short making time can reduce customer waiting time and improve customer satisfaction. The hot water supply speed of 20 liters per hour can also meet customers' needs for hot water, whether it is used to make other hot drinks or to supply hot water alone.

Authoritative certification: CE/COC/CB certification, the coffee machine meets the relevant safety, quality and performance standards in the European market and international electrical products. Compliance with ROHS certification requirements means that the machine has met environmental protection standards in terms of harmful substance restrictions, reducing potential harm to the environment and human health. Parts in contact with food are LFGB certified, which is an important guarantee for food safety, ensuring that the beverages made from the coffee machine meet strict food safety regulations, allowing consumers to drink with confidence.